Attractions and Places To See around Beniardà - Top 20

We took the stairs to the Barranc de l'Infern and, once at the bottom, hiked a bit further into the gorge. On the way back, we accidentally took the stairway on the other side of the river. So we arrived at the top, tired but satisfied, just as our water supply had run out. Then we realized we were wrong. The only option was to go back down into the gorge and then back up on the other side... without water or food. We were rather happy to find a natural spring at the top of the road at the end, where we could refresh our thirsty bodies... Fortunately, it all ended well!

Good paved road, moderate traffic. Views of the reservoir, the Aitana and Serrella mountain ranges, and villages like Beniardà and Benimantell.

Tough but with magnificent views. Relatively quiet road.

If there’s one climb that defines cycling on the Costa Blanca, it’s Coll de Rates. Starting from the village of Parcent, this legendary ascent has become a must-ride for cyclists from around the world — from weekend warriors to Tour de France champions. The climb is just under 7 km long, with an average gradient of around 5%, making it both accessible and rhythmical. The road surface is excellent, the curves are elegant, and the views just keep getting better as you rise above the valley. This is no secret among the pros. Riders from Jumbo-Visma, INEOS, UAE Team Emirates and others regularly use Coll de Rates for winter training. Tadej Pogačar currently holds the Strava KOM, which says a lot about the kind of names that have tested themselves here. On clear days, the view from the top is simply breathtaking — stretching all the way across the coastline, and if you’re lucky, even Ibiza shimmers faintly on the horizon. There’s a café at the summit (seasonal), and the descent toward Tarbena or Castell de Castells is just as rewarding. With its mix of scenery, steady gradients and cycling history, Coll de Rates is one of the most climbed — and most loved — ascents in the world. If you ride only one climb in the region, make it this one.

Tucked away in the mountains between Tàrbena and Castell de Castells, the Puerto de Sa Creueta offers two distinct climbing experiences — and both are worth riding. From Tàrbena, the climb is friendly and scenic. You’ll face about 4 km of steady climbing at around 5%, followed by a rolling 3.5 km section with gentle ups and downs. Just before the top, a short final ramp kicks up sharply to around 12%, but overall this side is rhythmical and not too demanding. The road is wide, smooth and virtually traffic-free, ideal for a relaxed climb. Approaching via the Castell de Castells side, from Tollos or from Benigembla and the Vall de Pop, is a whole different story. After a relatively calm start, the climb hits hard with a 2 km stretch averaging around 10% — sustained, steep, and guaranteed to get your legs burning. This side is definitely more challenging, and a great test for climbers. No matter which direction you choose, you’ll be rewarded with expansive views over the valley near Tàrbena, the rugged peaks of the Marina mountains, and — on a clear day — even the Mediterranean Sea and the skyline of Altea shimmering in the distance. Puerto de Sa Creueta is a hidden gem: peaceful, beautiful and tougher than it looks, especially if you come at it from the inland side. Combine it with Coll de Rates for an unforgettable day in the heart of the Costa Blanca.

The Coll de Rates consistently ranks in the top ten of the most ridden mountains every year. Pro riders compete for the best times.

Perhaps not the most beautiful, but certainly the best-known climb in the region. The climb is beautiful, but it's mainly so popular because its length and gradient are perfect for professionals to test themselves on. Starting from Parcent, the climb is about 6.5km long with an average gradient of just over 5% (and no more than 8% on the steepest sections). Anyone with breath to spare can enjoy the stunning views along the way 😁

Nice climb where you will hardly encounter any cars. Enjoy nature. With a surprisingly steep last part as dessert.